Products — OSA Exports Way Pvt Limited

All OSA Exports Way products are halal-certified, HACCP processed, and vacuum-packed to maintain freshness during international shipping. We offer flexible cut specifications, custom packaging, and both chilled and frozen options.

🐑 Lamb 🐐 Goat 🥩 Beef

🐑 Lamb Meat

Premium Halal Lamb — Export Quality

Our lamb is sourced from carefully selected farms across prime livestock regions, where animals are raised on natural pastures under strict veterinary supervision. The meat is characterised by its tender texture, light pink colour, and mild, delicate flavour that is highly sought after by Gulf consumers.

Slaughtered under certified Islamic halal protocols, processed in hygienically controlled facilities, and vacuum-packed immediately after cutting, our lamb maintains optimal freshness through transit.

Available Forms	Whole Carcass, Bone-In Cuts, Boneless, Minced
Weight Range	8–18 kg per animal (custom grading available)
Packaging	Vacuum-Seal Bags, Carton Boxes (10–20 kg)
Temperature	Chilled 0–4°C / Frozen -18°C and below
Shelf Life	Chilled: 21 days \| Frozen: 12 months
Certifications	Halal, HACCP, ISO 22000, APEDA

Request Lamb Quotation

🐐 Goat Meat

Premium Halal Goat — Gulf Market Favourite

Goat meat is a staple across Gulf cuisines and commands consistently high demand during religious festivals including Eid Al-Adha and Eid Al-Fitr. OSA Exports Way maintains year-round supply capacity to meet both standard and festival-season demand surges.

Our goat is lean, naturally flavourful and nutritious — sourced from young animals at optimal weight for the best eating quality. Full carcass, saddle cuts, legs, shoulders, and minced options are available to suit your market's preferences.

Available Forms	Full Carcass, Saddle, Legs, Shoulders, Minced
Weight Range	10–25 kg per animal (young & adult grades)
Packaging	Individual Wrapping, Vacuum-Seal, Bulk Carton
Temperature	Chilled 0–4°C / Frozen -18°C and below
Shelf Life	Chilled: 18 days \| Frozen: 12 months
Certifications	Halal, HACCP, ISO 22000, APEDA

Request Goat Quotation

🥩 Beef

Premium Halal Beef — Marbled & Export-Ready

Our halal beef range is sourced from quality cattle breeds known for excellent conformation and good marbling characteristics. The meat is deep red in colour with naturally distributed intramuscular fat that delivers superior tenderness, flavour, and juice retention — qualities essential for the hotel, restaurant, and retail sectors in Gulf markets.

We supply all primal and sub-primal cuts, and can provide custom portioning, trimming specifications, and branded packaging solutions for distributors and supermarket chains.

Available Forms	Primal, Sub-Primal, Retail Cuts, Diced, Minced
Key Cuts	Ribeye, Striploin, Tenderloin, Chuck, Brisket
Packaging	Vacuum-Seal, Modified Atmosphere, Bulk Carton
Temperature	Chilled 0–4°C / Frozen -18°C and below
Shelf Life	Chilled: 35 days (MAP) \| Frozen: 18 months
Certifications	Halal, HACCP, ISO 22000, APEDA

Request Beef Quotation

Our Promise to You

Export Quality You Can Trust

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Certified Halal

Every product slaughtered & processed under certified Islamic halal protocols. Full documentation provided.

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Lab Tested

Microbiological and chemical testing carried out for every batch at accredited third-party laboratories.

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Export Packaging

Vacuum-sealed, clearly labelled with product, weight, date, and certification details per importing country requirements.

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On-Time Delivery

Dedicated logistics coordination ensures that every consignment arrives on schedule with full cold chain integrity maintained.

Our Premium Meat Products

Premium Halal Lamb — Export Quality

Premium Halal Goat — Gulf Market Favourite

Premium Halal Beef — Marbled & Export-Ready

Export Quality You Can Trust

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